This one came from: https://www.seriouseats.com/recipes/2014/04/stir-fried-lo-mein-beef-broccoli-recipe.html
A few notes:
- Waiting until oil was smoking was important at each of the steps.
- I omitted the additional oil for the broccoli since there was a lot of beef fat in there already
- Broccoli only needs 1 min covered after adding water; not 2
- I patted the noodles dry with paper towels and cut them into shorter pieces. I think this was a good plan.
Note that this recipe has no spice at all, though is very rich and flavorful. I might be interested in a version with a little more kick.
Pictures:
Finished product
After cooking just the beef
Noodles getting patted dry
Marinating beef + sauce ingredients
Raw broccoli + noodle package
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