Nadiya's peanut chicken curry traybake

We decided to try this one from Great British Bakeoff's Nadiya:  https://www.bbc.co.uk/food/recipes/one-tray_peanut_chicken_19540

We halved the recipe and made a few changes.

Instead of making your own peanut butter, we used TJ unsalted smooth peanut butter.
We also added roughly twice the gnocci in the recipe (which seems like a good ratio).

after eating:  Pretty good, but not amazing.  In the world of peanut+curry things it's not as good as thai chicken curry tacos, for example.

We'd do twice as much broccoli and maybe twice as much gnocci (or serve it with rice).  The onions didn't really cook enough iohm, so we'd replace the red onion with 1 chopped shallot.

Here's a picture!