These were really nice!
We used some kind of buttery white bean ... not sure what kind =\
https://primarybeans.com/pages/bean-cooking-guide
We used their primary flvorings:
- good glug of olive oil
- whole head of garlic, sliced crosswise into 2 pieces
- shallot sliced lengthwise into 2 pieces
- bay leaf
- 5-6 sprigs thyme (or oregano)
- pinch chile flake
- small parm rind
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