Very delicious! I like this one better than the other farro salad we me two weeks ago.
We got the pre-cooked "quick cook" farro from trader joes that cooks in 10 min.
I toasted ~1/4 cup of pistachios, let them cool and chopped them.
Minced ~1/4 cup dill (maybe a little less) and 1/4 cup flat leaf parsley.
Put in a goodly amount of frozen green peas, thawed and drained.
Heated 2 Tbsp olive oil and pan fried a bunch of asparagus with salt and pepper and chopped them into 1" lengths after they cooled and added them.
Added a goodly amount of crumbled feta.
Delicious!
It doesn't need much else, but I'm thinking of having an optional vinaigrette consisting of:
- 1 shallot, minced
- 2 tsp minced garlic
- 1/4 cup olive oil
- 3 tbsp lemon juice
- 1 tsp dijon mustard
- 1 tsp honey
- 1/2 tsp salt
- fresh cracked pepper to taste
No comments:
Post a Comment